Shrimp with garlic recipe in a airfryer

Today in BiteMyRecipe We have prepared a recipe for garlic shrimp in a airfryer that is very healthy, quick and easy to prepare!

Prawns can be grilled, baked, in sauce, stewed, peeled, boiled, unpeeled...

This recipe for garlic shrimp in a airfryer it only has garlic and parsley with a touch of lemon.

Sometimes I have used this recipe to prepare shrimp and then add them with rice and vegetables in a kind of "paella".

Although the garlic prawn recipe looks like Christmas It can be cooked at any time of the year and it will surely be cheaper.

I like to prepare this recipe for a quick, simple dinner or to share in a family meal.

For this recipe I used the Innsky 5.5L oil-free fryer.

Before I used to prepare the prawns in the Thermomix or steamed but in I love the garlic prawn recipe in a airfryer.

I recommend other air fryer fish recipes such as the air fryer emperor recipe or the air fryer fried anchovies recipe

Although if you are looking for a quick and easy dinner you can try the recipe for scrambled eggs with cod, aubergines and potatoes in an air fryer!

Ingredients for the air fryer garlic prawn recipe

• 8 prawns
• 3 garlic cloves
• 1 bay leaf
• 1 tsp fresh parsley
• splash of lemon juice
• Olive oil

Preparation in airfryer

Preparation time: 2 minutes

Cooking time: 18 minutes

1. Preheat the airfryer to 180 ºC
2. In a mincer put the peeled garlic and parsley and grind (if you don't have a knife mincer)
3. Put the prawns in a square container suitable for air fryer
4. Add the garlic with the parsley, a pinch of salt, the bay leaf, a little spray of extra virgin olive oil and the lemon squeezed on top
5. We cook in the airfryer at 180 ºC for 15 - 20 minutes
6. Halfway through the time we take out the prawns and turn them over.
7. Before taking out we check that they are at our point
8. And we already have our recipe for garlic prawns in a airfryer ready!

Tips for a good garlic prawn recipe in a airfryer

• I use a square aluminum pan so as not to stain and wear out the air fryer.
• If you don't have a mincer try mashing the garlic and cut the parsley as thin as possible
• It is important to turn the prawns halfway through so they brown on both sides.
• If you want the prawns to the point I recommend you leave it 18 minutes

Substitution of ingredients

• Prawns ➡️ Prawns (since they are smaller you can only leave them for 10 min at 180 ºC) or frozen shrimps
• Garlic ➡️ Garlic powder
• Fresh parsley ➡️ Dry parsley
• Lemon juice ➡️ Lemon concentrate (sold in many supermarkets) or white wine